Tonnino Wild Caught Silver Salmon in Extra Virgin Olive Oil, 180 g
A forkful of Tonnino Wild-Caught Silver Salmon in Extra Virgin Olive Oil brings rich flavor and a tender, buttery texture to the table. This skinless, boneless salmon contains only extra virgin olive oil, water, and salt, making it easy to pair with seasonal vegetables or fold into warm pasta. Available at Cipollina Gourmet Italian Market in Forest Hills, Queens, New York.
Brand: Tonnino
Net Weight: 6.3 oz (180 g)
Quantity: 1 glass jar
Product Type: Wild-caught silver salmon in extra virgin olive oil
Country of Origin: Refer to the package label; salmon sourced from Alaska
Product Highlights:
Wild caught silver salmon sourced from Alaska
Skinless and boneless
Packed in extra virgin olive oil
Ready to serve
180 g glass jar
Serving Suggestion: Gently fold the salmon into warm pasta with sautéed asparagus, lemon zest, and chopped parsley. Add a little oil from the jar to finish.
Ingredients: Silver salmon, extra virgin olive oil, water, and salt. Contains fish (salmon). Refer to the package label for complete ingredient and allergen information.

