Taylors of Harrogate Scottish Breakfast Loose-Leaf Black Tea – 1.76 oz

Experience Taylors of Harrogate Scottish Breakfast Tea, a rich and full-bodied loose-leaf black tea with a bright, malty flavor. This robust breakfast blend is specially crafted to produce a strong, satisfying cup that pairs beautifully with milk.

Blended and packed in England by Taylors of Harrogate, a family tea and coffee company established in 1886, this Scottish Breakfast Tea is ideal for mornings or an energizing afternoon tea break. Available at Cipollina Gourmet Italian Market in Forest Hills, Queens, New York.

Net Weight: 1.76 oz (50 g)

Product Type: Loose-leaf Scottish breakfast black tea

Country of Origin: United Kingdom

Product Highlights:

• Rich, full-bodied black tea blend

• Bright, malty flavor

• Loose-leaf format

• Delicious served with or without milk

• Ideal for breakfast or afternoon tea

• Naturally contains caffeine

• Blended and packed in England

• Produced by Taylors of Harrogate, established in 1886

Serving Suggestion: Add one rounded teaspoon of loose-leaf tea per person to a warmed teapot. Pour in freshly boiled water and steep for four to five minutes. Serve plain, with milk, or sweetened to taste.

Ingredients: Black tea.