Nutella Plant-Based Hazelnut and Cocoa Spread – 12.3 oz

Choose Nutella Plant-Based Hazelnut and Cocoa Spread for the unmistakable Nutella experience in a vegan-approved recipe. Made with hazelnuts and cocoa, this creamy spread replaces milk ingredients with chickpeas and rice syrup powder while preserving Nutella’s familiar smooth texture and flavor.

Perfect for plant-based breakfasts, snacks, and desserts, this 350 g jar offers a delicious alternative to classic Nutella. Find it alongside other imported specialties at Cipollina Gourmet Italian Market in Forest Hills, Queens, New York.

Net Weight: 12.3 oz (350 g)

Product Type: Plant-based hazelnut and cocoa spread

Country of Origin: Italy

Product Highlights:

• Certified vegan recipe

• Plant-based and lactose-free

• Made with hazelnuts and cocoa

• Smooth and creamy consistency

• Contains chickpeas and rice syrup powder

• Made by Ferrero in Italy

Serving Suggestion: Spread over toast, croissants, pancakes, waffles, or crêpes. Pair it with fresh fruit, add it to oatmeal, or use it in vegan cakes, cookies, pastries, and other desserts.