Mutti Passata di Pomodoro al Basilico, 24.5 oz (700 g)
Infuse homemade recipes with the fresh flavors of tomato and basil using Mutti Passata di Pomodoro al Basilico. Made in Parma with 100% Italian tomatoes, this smooth tomato purée is blended with basil for a fragrant, ready-seasoned base inspired by classic Italian cooking.
Its velvety, seedless consistency works beautifully in pasta sauces, pizza, lasagna, soups, stews, and braised dishes. The basil adds a delicate herbal note without overpowering the naturally rich tomato flavor, helping you prepare flavorful meals with fewer ingredients and less preparation.
Open the door to effortless Italian cooking with Mutti Passata di Pomodoro al Basilico from Cipollina Gourmet Italian Market in Forest Hills, NY.
Net Weight: 24.5 oz (700 g)
Product Type: Tomato purée with basil
Country of Origin: Italy
Product Highlights
Smooth Italian tomato passata with basil
Made with 100% Italian tomatoes
Fragrant basil flavor
Velvety texture without tomato pieces
Convenient base for quick homemade sauces
Ideal for pasta, pizza, lasagna, and soups
Packaged in a resealable glass bottle
Produced by Mutti in Parma, Italy
Serving Suggestion
Warm with extra-virgin olive oil, garlic, and a pinch of sea salt for a simple basil tomato sauce. Spoon over pasta, spread across pizza dough, or layer into lasagna, baked ziti, and eggplant Parmigiana.

