Le Veneziane Gluten Free Farfalle Corn Pasta, 250 g

Le Veneziane Gluten Free Farfalle are Italian corn pasta in a classic bow-tie shape. Toss them with tomato sauce, pesto, or vegetables for an easy pasta dish. Available at Cipollina Gourmet Italian Market in Forest Hills, Queens, New York.

Brand: Le Veneziane

Net Weight: 8.8 oz (250 g)

Quantity: 1 package

Product Type: Gluten-free farfalle corn pasta

Country of Origin: Italy

Product Highlights:

• Bow-tie farfalle shape

• Corn pasta labeled gluten-free

• Product of Italy, as stated on the package

  
  

Serving Suggestion: Cook according to the package directions, then toss with tomato sauce and sautéed vegetables.

Ingredients/allergens: Corn flour; emulsifier: mono- and diglycerides of fatty acids of vegetable origin. Labeled gluten-free.

Refer to the package label for complete ingredient and allergen information.