Garofalo Gluten Free Penne Rigate Pasta, 340 g

Prepare a classic Italian pasta dish with Garofalo Gluten Free Penne Rigate. These bronze-drawn, ridged pasta tubes have a textured surface that helps sauce cling to every bite.

Made in Italy, this gluten-free penne cooks in approximately 11 minutes. Find the 340 g bag at Cipollina Gourmet Italian Market in Forest Hills, Queens, New York.

Brand: Garofalo

Net Weight: 12 oz (340 g)

Quantity: 1 bag

Product Type: Gluten-free penne rigate pasta

Country of Origin: Italy

Product Highlights:

• Bronze-drawn, ridged penne that holds sauce

• Certified gluten-free

• Non-GMO Project Verified

• Cooks in approximately 11 minutes

• Made in Italy

Serving Suggestion: Cook according to the package directions, then toss with tomato sauce, pesto, or sautéed vegetables. The ridges also make this penne a good choice for baked pasta.

Ingredients: Corn flour, brown rice flour, rice flour, potato starch, quinoa, mono- and diglycerides.

Allergen information:May contain soy. Check the package label before serving.