Caputo Doppio Zero Type “00” All-Purpose Flour – 2.2 lb (1 kg)
Finely milled soft wheat gives Caputo Doppio Zero its smooth texture and versatility in everyday Italian cooking. This classic type “00” flour suits homemade pasta, bread, pastries, and pizza dough with shorter rising times. Available at Cipollina Gourmet Italian Market in Forest Hills, Queens, New York.
Brand: Caputo
Net Weight: 2.2 lb (1 kg)
Quantity: 1 bag
Product Type: Type “00” all-purpose soft wheat flour
Country of Origin: Italy
Product Highlights:
Finely milled type “00” soft wheat flour
Versatile flour for everyday cooking and baking
Suitable for pasta, bread, pastries, and pizza
Made in Italy
Serving Suggestion: Make fresh tagliatelle for Sunday lunch, prepare a simple homemade pizza, or use in your favorite Italian baking recipes.
Ingredients: Type “00” soft wheat flour.
Contains wheat (gluten). May contain soy and mustard. Refer to the package label for current ingredient and allergen information.
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