Callipo Yellowfin Tuna Fillets in Olive Oil, 170 g

Generous fillets, olive oil, and careful Italian preparation define Callipo Yellowfin Tuna Fillets in Olive Oil. Maierato, Calabria, hand-selects, steam-cooks, and packs the tuna in glass jars. Serve the fillets over warm potatoes or fold them gently into pasta with capers and lemon for a meal that lets the tuna take center stage. Available at Cipollina Gourmet Italian Market in Forest Hills, Queens, New York.

Brand: Callipo

Net Weight: 6 oz (170 g)

Quantity: 1 jar

Product Type: Yellowfin tuna fillets in olive oil

Country of Origin: Italy

Product Highlights:

• Selected yellowfin tuna fillets

• Preserved in olive oil

• Steam-cooked and hand-packed in Calabria, Italy

• Presented in a glass jar

Serving Suggestion: Arrange the fillets over warm sliced potatoes with parsley, capers, and lemon juice. Spoon a little of the jar’s olive oil over the top before serving.

Ingredients: Yellowfin tuna (Thunnus albacares), olive oil, and iodized salt (Italian sea salt, potassium iodate). Contains fish (tuna). Refer to the package label for complete ingredient and allergen information.